Classes to suit a range of budgets and skills. Call or email us to book your place

All classes and workshops are held in our brand new shop at No.1 The Old Orchard, Pot House Hamlet, Silkstone, Barnsley, S75 4JU.

The full cost of the class is required at the time of booking, which is non-refundable if you cancel your place. In the unlikely event that a class is cancelled you will be refunded in full.


We also provide vouchers as gifts, please email or call us to book a class or to buy a voucher, or for more information.

Please note: the skills learnt at any of the classes are intended for your own personal use and should not be replicated and taught to other students. 

Basic Techniques Cake Decorating

£110 per person – 10.00am to 5.00pm (7`` real cake)

Sunday 6th May (fully booked)

Saturday 19th May (fully booked)

Sunday 8th July (3 places available)

Want to feel more confident about decorating cakes for family and friends? Come along to our 1-day cake decorating class and learn all the basics, plus the professionals’ tips and tricks!

Suitable for beginners and improvers alike.

You will decorate and take home a single-tier tea party-style celebration cake (as shown), covering the following skills:

  • masking and covering a cake
  • covering a board
  • embossing sugarpaste
  • using cutters
  • making a sugar paste bow
  • piping with royal icing
  • making a sugar paste rose

Light lunch included

Introduction to Chocolate Workshop

£75 per person – 3 hours

Saturday 28th April 10am – 1pm (fully booked)

Tuesday 5th June 6pm – 9pm (5 places available)

Learn the science behind tempering chocolate and make a range of Belgian chocolate goodies to take home and impress your friends!

Covering the following skills:

  • How to temper chocolate (demonstrated)
  • Making and piping fresh cream ganache
  • Capping, dipping and decorating truffles
  • Using cocoa butter transfer sheets
  • Making flavoured chocolate ‘shards’

You’ll get to take home a box of 12 truffles in 3 different flavours, a bag of Cookies and Cream shards, and 3 Belgian chocolate lollipops.

Sharp Edges Workshop

£90 per person – 10am - 4pm (8″ real cake, 6″ dummy tier)

Sunday 3rd June (fully booked)

If you’re struggling to get smooth sides on your cakes, and want to get in on the secret of sharp edges then here is the class for you!

You will decorate and take home a two-tier cake (as shown), covering the following skills:

  • Make and use chocolate ganache to create a base for your sharp edges
  • Cover a real cake, a 6″ dummy tier and a board with sugar paste
  • Use royal icing to stack 2 tiers
  • Add finishing touches with ribbon

Packed lunch is required for this class

Vintage Cupcakes

£40 per person – 2.5 hours

Sunday 29th April 10am – 12.30pm (fully booked)

Tuesday 8th May 6pm – 8.30pm (3 places available)

Saturday 9th June 10am – 12.30pm (4 places available)

This is a relaxed and informal class, from which you will be able to take home 6 beautifully decorated vintage-style cupcakes. In this class we will cover the following skills:

  • Learn to pipe and ice a cupcake with buttercream
  • Icing a cupcake with sugarpaste
  • Using different types of cutters
  • Making sugar flowers
  • Embossing sugarpaste
  • Lots of skills, lots of fun!

Modern Sugar Flowers Workshop

£110 per person – 9.30am to 5.00pm

Sunday 10th June (3 places available)

You will be provided with a pre-covered 6″ dummy cake and make a range of sugar flowers to decorate (as shown), covering the following skills:

  • Using a range of cutters
  • Practise frilling using two methods
  • Making wired flowers
  • Using stamens
  • Forming and shaping petals
  • Using florist tape and edible glue
  • Learning how to attach and display your flowers

Flowers included: roses, closed peony, rose leaves, freesia, berries

Includes a light lunch

Some previous experience required

French Macarons Workshop

£50 per person – 3 hours

Tuesday 1st May 6pm – 9pm (fully booked)

Sunday 13th May 10am – 1pm (1 place available)

Ever fancied having a go at making these infamous little French delicacies?

Their reputation for being tricky to make is well-earned, but at Joanna Rose Cakes we can take you through the process step-by-step, from making a glossy Italian meringue, piping perfect macaron rounds, and filling them with delicious ganaches.

You’ll get to take home at least a dozen macarons in 3 different flavours.

Children's Easter Cupcakes

£25 per child - 2 hours

 More dates to be posted Easter 2019

This relaxed class introduces children to basic decorating skills to replicate at home, decorating 6 Easter themed cupcakes.

Skills covered includes:

  • Piping with buttercream
  • Using sugar paste to make decorations
  • Using shaped cutters
  • Hand making figures/decorations
  • Using chocolate treats to decorate

Class does not include baking the cupcakes.

Suitable for children aged 6+ (if competent and able to be left unsupervised). Child must bring own apron.

Christmas Baubles Workshop

£40 per person - 3 hours

More dates to be posted winter 2018

Learn how to cover a spherical cake in sugar paste and decorate it to look like a beautiful Christmas bauble. You’ll get two sphere fruit cakes so you can try out 2 different Christmassy designs – keep them to admire or give them as Christmas presents!

Bespoke Classes

Bunch of friends looking for a night out with a difference? Or maybe a birthday celebration or hen party with a bit of added creativity? We can provide bespoke classes to suit your needs and budget – please get in touch for details.

School of Sugar Craft Gallery

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School of Sugar Craft Testimonials

See what our students thought

I have completed 2 classes with Rachel and have 2 more booked in, she is a fabulous teacher and I loved every minute. I wish there were more classes, as I would book them all.

Peri Clarke April 2, 2017

I attended the vintage cupcake class this morning with my friend and we loved it. Everything was explained really well and I'm so impressed with how great my decorating looks all thanks to the guidance received. I will definitely keep an eye out for future classes and book on to any others that we are interested in.

Rachel Hale April 23, 2017

I attended the basic techniques class, and learnt alot of new skills. Would highly recommend classes. A fantastic gift and day out. Lovely lunch too! X

Jane Carden May 13, 2017

Fabulous day yesterday at the Sugar Flower class. I met some lovely ladies who share my love of all things to do with cake. I learnt lots of new skills from Rachel, who was patient and very knowledgeable, nothing was too much trouble for her. Cannot wait for the vintage cupcake class

Donna Turner May 29, 2017